An Innovative Solution to a Global Problem Climate change is one of the greatest challenges of our time, and the culinary industry is no stranger to this problem. Traditional grills, which use fossil fuels such as coal or gas, emit large amounts of CO2, contributing to global warming. Aware of this problem, Chulengo Hydrogen Grill has developed an innovative solution that allows outdoor cooking to be enjoyed without compromising the environment. By using green hydrogen as an energy source, Chulengo grills completely eliminate CO2 emissions, positioning themselves as a clean and sustainable alternative. Market Impact Since its inception, Chulengo Hydrogen Grill has captured the attention of the restaurant industry and conscious consumers. It has held successful demonstration events, educating both chefs and diners about the advantages of green hydrogen. These achievements not only demonstrate the technical feasibility of the product, but also underline its growth potential in a market that is increasingly demanding green solutions. Commitment to Sustainable Development Goals Chulengo’s commitment to sustainability goes beyond its products. The company is aligned with the UN Sustainable Development Goals (SDGs), actively contributing to three of them: SDG 13 – Climate Action, SDG 4 – Quality Education, and SDG 8 – Decent Work and Economic Growth. Chulengo is not only reducing its carbon footprint in gastronomy, but is also educating the community about the importance of sustainable culinary practices through workshops and events. In addition, with the expansion of its production and the growing demand for its grills, the company is creating quality jobs in the renewable energy sector, contributing to local and regional economic development. A Sustainable Future for Gastronomy The company has ambitious expansion plans, not only in Chile but also in international markets. Its growth strategy includes the development of new product lines that also use green hydrogen, as well as the implementation of educational campaigns that raise awareness among more people about the importance of adopting clean technologies. “At Chulengo, we believe that sustainability is not just an option, but a responsibility. We are proud to lead this transformation in outdoor cooking and to offer our customers a solution that is both innovative and planet-friendly,” says Cristián García Mihovilovic, founder of Chulengo Hydrogen Grill.